SALADS
The daily consumption of salad contributes to a balanced diet. It is appreciated for its lightness, crunchy texture, and variety of flavors.
Salads are an abundant source of vitamins, minerals, and fibers, thus contributing to a healthy and balanced diet.
Lettuce
Lettuce is a green leafy salad that is distinguished by its crunchy texture and mild flavor. It comes in several varieties, such as romaine lettuce, iceberg lettuce, or oak leaf lettuce, each with its own characteristics in terms of taste and texture. Valued for its lightness, it is often used as a base for salads but can also serve as a topping in sandwiches and wraps. Low in calories and rich in vitamins A and K, lettuce is a nutritious choice for a balanced diet.
In bulk in high EPS boxes: 12 or 16 pieces per box.
In medium EPS boxes: 6 pieces per box.
In bulk or vegetable boxes: 12 or 16 pieces per box.
In bulk IFCO.
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Corn salad
Corn salad, also known as lamb’s lettuce, is a delicate and tender leaf salad with a mild, slightly nutty flavor. Its small green rosette leaves are highly valued for their pleasant texture and fresh taste. Ideal for salads, it can also be added to sandwiches or wraps for a touch of greenery. Rich in vitamins A, C, and omega-3 fatty acids, corn salad is not only tasty but also beneficial for health. Its sweetness and lightness make it a perfect choice for balanced and refreshing dishes.
In bulk: in EPS tomato boxes, 1 kg net per box.
Prepackaged with roots in trays: in EPS tomato boxes, 6 trays of 100 g per box.
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Lollo Bionda
Lollo Bionda is a variety of lettuce characterized by its wavy and curly leaves, which have a vibrant light green color. Its light and crunchy texture, combined with a delicate and slightly sweet flavor, makes it an excellent choice for fresh salads. It also adds a decorative touch to your dishes due to its unique appearance. Rich in vitamins A and K, as well as fiber, Lollo Bionda is not only tasty but also beneficial for a healthy diet. It pairs perfectly with light dressings or as a garnish in various dishes.
Packaged in bulk or pre-packaged in plastic bags: with or without roots. From 8 to 10 pieces in high EPS boxes.
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Lollo Rossa
Lollo Rossa is a distinctive variety of lettuce, recognized for its frilly leaves and vibrant red-purple color. Its crunchy texture and slightly bitter taste add an interesting dimension to salads and other culinary preparations. In addition to its visual appeal, Lollo Rossa is rich in vitamins A and C, as well as antioxidants, making it a nutritious choice for a balanced diet. It is suitable for both elegant presentations and simpler dishes, offering both flavor and color.
Packaged in bulk or pre-packaged in plastic bags: with or without roots. From 8 to 10 pieces in high EPS boxes.
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Batavia
Batavia is a variety of lettuce with large, wavy leaves, distinguished by its crunchy texture and sweet, slightly mild flavor. Its color can range from light green to darker green, depending on the variety. This lettuce is ideal for composed salads, providing a refreshing and delicious base. It is also perfect for sandwich and wrap fillings. Rich in vitamins A and K, as well as fiber, Batavia is not only tasty but also beneficial for a balanced diet. Its robustness allows it to hold up well in cooking, even after dressing.
8 or 12 pieces in bulk or in high EPS boxes.
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Romaine Lettuce
Romaine lettuce is a variety of salad with long, crunchy leaves, often recognized for its thick central ribs and firm texture. Its slightly sweet flavor and crisp consistency make it an ideal choice for fresh salads, wraps, and toppings. Romaine lettuce is particularly appreciated for its ability to maintain its texture even after the addition of dressings or sauces. Rich in vitamins A, C, and K, as well as fiber, it contributes to a healthy and balanced diet. Its robustness and distinctive taste make it a staple in many kitchens.
8 or 12 pieces in bulk in high EPS boxes.
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Frisée
Frisée, also known as curly endive, is a salad with delicate, frizzy leaves, ranging in color from light green to pale yellow. Its crunchy texture and slightly bitter taste add a unique note to salads and mixed dishes. This vegetable is often used to provide crunch and complexity to culinary preparations. Rich in vitamins A and C, as well as fiber, frisée is not only tasty but also nutritious. It pairs well with light dressings and can also be incorporated into cooked dishes, offering both flavor and texture.
6, 8, 10, or 14 pieces in high EPS boxes.
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Escarole
Escarole is a variety of chicory with broad, slightly wavy leaves that have a crunchy texture and a slightly bitter flavor. Its color can vary from light green to dark green, depending on the variety. Very versatile, it is often used in salads to add crunch and flavor complexity, but it can also be cooked in soups, stews, or stir-fries. Rich in vitamins A and C, as well as fiber, escarole is not only tasty but also beneficial for health. Its distinctive taste and texture make it an interesting and nutritious addition to many dishes.
6, 8, 10, or 12 pieces in bulk or in plastic bags in high EPS boxes.
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Oak Leaf Lettuce
Oak Leaf Lettuce is a salad with delicate, wavy foliage resembling oak leaves. Its leaves, ranging from tender green to reddish depending on the variety, provide a crunchy texture and a mild, slightly sweet flavor. This lettuce is ideal for adding a touch of freshness and color to salads, as well as sandwiches and wraps. It is also rich in vitamins A and C, as well as fiber, making it a nutritious choice for a balanced diet. Its lightness and versatility make it a favored ingredient in many culinary preparations.
Packaged in bulk or pre-packaged in plastic bags, with or without roots; 8 to 12 pieces per box, in high EPS boxes.
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Spinach
Spinach is a leafy green vegetable with a tender texture and a slightly earthy flavor, characterized by its dark green leaves and rich nutrient content. It is extremely versatile and can be consumed raw in salads, steamed, sautéed, or incorporated into soups and stews. Rich in vitamins A, C, and K, as well as iron and antioxidants, spinach is well-known for its numerous health benefits. Its ability to significantly reduce in volume when cooked allows for the addition of a large amount of nutrients to your meals while maintaining a delicate flavor.
5kg nets en vrac dans des caisses EPS hautes
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