TOMATOES
Tomatoes are often used in salads, soups, sauces, and dishes with sauce due to their sweet and tangy flavor. They can be consumed raw or cooked. Tomatoes are also very rich in nutrients, particularly in vitamin C, potassium, and antioxidants.
Cluster Tomatoes
The cluster tomato is a variety of tomato that stands out for its elongated shape and its grouping in clusters hanging from the plant.
It is generally red, although yellow and orange varieties also exist.
Cluster tomatoes are known for their sweet and juicy flavor, as well as their firm flesh and few seeds.
The cluster presentation makes them aesthetically appealing and easy to handle.
Round Tomato
The round tomato is a common variety of tomato, known for its uniform spherical shape and smooth skin.
It typically has a bright red color and is widely used in salads, sandwiches, and sauces.
With a balanced sweet and tangy flavor, round tomatoes are versatile and can be eaten raw or cooked.
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Bulk Tomato
Bulk tomatoes, also known as “loose tomatoes,” are a variety of tomatoes commonly found on market stalls and in supermarkets.
They are characterized by their rounded or slightly oval shape and smooth skin.
Bulk tomatoes are generally red, although yellow, orange, and green varieties are also available.
Their flavor can vary depending on the variety, but they often have juicy flesh and a balanced taste between sweetness and acidity.
Cherry tomatoes
Cherry tomatoes are a small variety of tomato, often bite-sized, and they are very popular for their snack format. They are distinguished by their round shape and small size. Cherry tomatoes are available in various colors, including red, yellow, orange, and black. They are appreciated for their sweet and juicy flavor, as well as their crunchy texture. Cherry tomatoes are often eaten raw, adding a touch of freshness and color to salads, appetizer platters, or as garnishes for dishes.
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Cocktail Tomato
The cocktail tomato is a small variety of tomato, often bite-sized, distinguished by its small size and round to oval shape.
It is usually red, but there are also yellow and orange varieties.
Cocktail tomatoes are known for their intense and sweet flavor, as well as their juicy texture.
They are perfect for appetizers, salads, and hors d’oeuvre platters due to their convenient size and delicious taste.
These tomatoes add a touch of freshness and color to many culinary preparations, in addition to being visually appealing.
